I know, I know, we did huevos rancheros already; just, not like this. Our improved recipe takes every piece of this saucy, spicy, filling Mexican egg breakfast up a notch. Want to see more?
Welcome to my blog. I hope you are prepared for the unadulterated edible smut that is about to fill your feed. Join me, won’t you?
They’re old-fashioned because they’re classic American pancakes, but they’re also “old-fashioned” because they’re made with bourbon, maple, bitters, and orange. Get it?